Fratellis Pizza Pasta & Vino Menu

Fresh basil, diced tomatoes & mozzarella.

Our Hand tossed crust topped with mozzarella, imported pepperoni, baby spinach and ham, roasted garlic parmesan alfredo.

Pepperoni, sausage, mushroom, onions, green peppers, and mozzarella.

Pepperoni, sausage, meatballs, ham and mozzarella.

Ham, pepperoni, onions, green peppers, tomatoes, kalamata olives, mozzarella and pecorino romano cheese.

Alfredo Sauce, parmesan cheese, ricotta & mozzarella.

Fresh sliced tomatoes, basil, fresh garlic, fresh mozzarella, extra virgin olive oil, romano cheese

Broccoli, eggplant, onions, tomatoes, mushroom and mozzarella.

Homemade meatballs, ricotta cheese, parmesan and fresh basil.

Star shaped with 8 mini calzones on crust, mozzarella, parmesan, imported pepperoni, and fresh basil.

Fresh basil, diced tomatoes & mozzarella.

Our Hand tossed crust topped with mozzarella, imported pepperoni, baby spinach and ham, roasted garlic parmesan alfredo.

Pepperoni, sausage, mushroom, onions, green peppers, and mozzarella.

Pepperoni, sausage, meatballs, ham and mozzarella.

Ham, pepperoni, onions, green peppers, tomatoes, kalamata olives, mozzarella and pecorino romano cheese.

Alfredo Sauce, parmesan cheese, ricotta & mozzarella.

Fresh sliced tomatoes, basil, fresh garlic, fresh mozzarella, extra virgin olive oil, romano cheese

Broccoli, eggplant, onions, tomatoes, mushroom and mozzarella.

Homemade meatballs, ricotta cheese, parmesan and fresh basil.

Star shaped with 6 mini calzones on crust, mozzarella, parmesan, imported pepperoni, and fresh basil.

Sautéed with fresh mushrooms, roasted garlic, and sun-dried tomatoes in a marsala wine reduction sauce. Served with spaghetti.

Breaded and fried then baked to perfection with mozzarella cheese and marinara sauce. Served with spaghetti.

Breaded and fried then baked to perfection with mozzarella cheese and marinara sauce. Served with spaghetti.

Parmigiano Reggiano cheese and roasted garlic sautéed with a creamy white wine cream sauce, grilled chicken, and fire-roasted cherry tomatoes over penne pasta.

Seasoned and lightly egg-battered, pan seared in olive oil and served in citrus and white wine reduction sauce.

Fresh chicken breast, sautéed with capers and roasted garlic then simmered in lemon wine piccata sauce. Served with spaghetti.

Breaded and fried then baked to perfection with mozzarella cheese and marinara sauce. Served with spaghetti.

Our special trio, including chicken parmigiana, fettuccine Alfredo, and baked ravioli

Seasoned and lightly egg-battered, sautéed with mushrooms and roasted garlic served in lemon wine sauce.

Fresh veal, sautéed with capers and roasted garlic then simmered in lemon wine piccata sauce. Served with spaghetti.

Sautéed with fresh mushrooms, roasted garlic, and sun-dried tomatoes in a marsala wine reduction sauce. Served with spaghetti.

Tossed with marinara sauce, fresh basil, mozzarella, and ricotta cheese then baked to a golden perfection.

Baked & mouthwatering layers of homemade pasta, homemade meat sauce, mozzarella, ricotta, and parmesan cheese.

Lobster stuffed homemade ravioli served in decadent roasted garlic and parmesan alfredo sauce.

Penne pasta tossed in scratch roasted garlic and basil, pink vodka sauce.

Cheese tortellini, tossed in basil and parmesan pesto alla Genovese sauce with sautéed mushrooms and sun-dried tomato.

Four cheese tortellini, sautéed green peas, imported prosciutto ham, in creamy parmesan alfredo sauce.

Our three favorites all in one dish, fettuccine Alfredo, chicken, parmesan, and baked cheese ravioli

Pasta sheets hand rolled & filled with mozzarella, ricotta, parmesan then baked with marinara and melted mozzarella.

Sautéed mushrooms, artichokes, peas, and sun-dried tomatoes tossed with angel hair pasta in basil and roasted garlic wine sauce.

Homemade fettuccine sauce, Singer slow cooked Bolognese sauce with fresh beef, garlic onions, and tomato sauce

Giant ravioli baked to perfection with mozzarella and choice of marinara, meat, or pink vodka sauce.

— our Classic timeless recipe of fettuccine with homemade Alfredo sauce

Grilled chicken, broccoli, and cherry tomatoes sautéed in roasted garlic white wine sauce, tossed with rigatoni pasta.

EVOO onions, capers, olives, tossed in roasted garlic spicy tomato sauce.

Spaghetti or pasta tossed in rich, slow-braised meat sauce.

Whole and chopped middle neck clams tossed in your choice of white or red sauce over linguine.

Clams, mussels, calamari, and shrimp in a light marinara sauce served over linguine pasta.

Roma tomatoes topped with fresh mozzarella, drizzled with extra virgin olive oil, balsamic reduction, and fresh basil.

Toasted with garlic herb blend, topped with mozzarella. Served with marinara for dipping.

Fresh calamari, sliced into rings flour dusted and fried to golden perfection

Fresh mozzarella cheese strips, breaded and fried. Served with marinara sauce.

Two 4 oz. homemade meatballs served with fresh tomato sauce, ricotta, and basil.

Old school, Italian classic toasted Italian bread, topped with freshly diced tomatoes, basil, garlic, olive oil, and Parmesan cheese

Roasted tomatoes, mozzarella, basil on Italian bread

Chicken breast sauteed with mushrooms in a marsala wine sauce served over pasta